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Craig Sauers

Craig Sauers

Craig Sauers is a food, travel and culture writer based in Bangkok, as well as the features editor of the Macao News. Previously, he was managing editor of BK, Bangkok's leading lifestyle magazine, and food and drinks editor of Time Out Hong Kong.

Latest Articles

Date 
Celebrate Sustainable
Partner Features

Greener gastronomy: The Manor celebrates sustainability with its latest seasonal set menu

The flagship restaurant of The St. Regis Macao brings diners a fine-dining experience that tastes great and is good for the planet, too.

29 April 20222 June 2022
‘Queen’s Guard’ Soda Panda plush toy
Partner Features

London Calling: Sheraton Grand Macao brings the ultimate British experience to Cotai

Book the ‘Discover London at Sheraton’ package to enjoy a complimentary upgrade, and hotel credit to spend on spa treatments and restaurants until 15 July.

14 April 202217 April 2022
Maggie Kim

Sommelier Spotlight: For Maggie Kim, wine is about much more than how it tastes

The certified sommelier turned food and beverage trainer talks about training in London, her personal motivation and Macao’s maturing wine market.

13 April 20229 May 2022
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