Craig Sauers is a food, travel and culture writer based in Bangkok, as well as the features editor of the Macao News. Previously, he was managing editor of BK, Bangkok's leading lifestyle magazine, and food and drinks editor of Time Out Hong Kong.
Covid-19 brought regional travel to a near standstill for three years. With pandemic fears easing, sojourners will find much has changed.
After three years, Macao residents are finally able to travel without restrictions. As we dust off our passports, let’s look at what makes this often overlooked document so special.
澳門原創玩具品牌 Nativo 和半熟 50% Toy 以匠心設計為玩具注入藝術生命力。
Toys aren’t just for children anymore. In Macao, designer toy brands Nativo and 50% Toy have set out to redefine toys with homegrown products and one-of-a-kind keepsakes.
蔡奧龍（Allen）希望藉著澳門原創品牌 Maccrew 將購買球鞋變成一種個性化體驗。他的作品正影響著澳門人表達自我風格的方式。
With his bespoke sneaker brand Maccrew, Allen Choi aims to turn shopping for shoes into a more personal experience. And his work is already changing the way Macao residents express their style.
After 2.5 years of Covid-19, Macao is one of few places still requiring hotel quarantine on arrival. For many, it can be a distressing experience. We spoke with three people who describe their time in hotel quarantine as inhumane, turbulent and intransparent.
The flagship restaurant of The St. Regis Macao brings diners a fine-dining experience that tastes great and is good for the planet, too.
