No trip to Macao would be complete without an egg tart. Or two. Or how about three? Because that’s how many types of egg tarts are available around town.
Curious about meditation? Local author, yoga teacher and wellness consultant Lou Lou explains how to practise mindfulness while visiting Macao and kick-start a daily routine.
Most of the vintage shops we’ve covered have been around for over a decade, accumulating a treasure trove of throwback finds.
Looking for great vegan and vegetarian food amid Macao’s abundant culinary options? Let wellness expert and long-time Macao resident guide you to some of her favourite spots around town.
Thanks to husband-and-wife duo Daniel McAulay and Rebeca Fellini, you may now be able to try a homegrown gin from Macao. The couple hopes to capture the city’s spirit in a bottle with their newly launched brand, which bottled its first commercial batch of gin on 1 October.