We sat with NYT bestselling author Paul French to hear about his fascination with Macao and where he’d take us on a ‘lost heritage’ walk through the city.
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During this highly anticipated event, affluent international guests and celebrated chefs came together for an exciting line-up of immersive tours, tastings and cooking classes while exploring Macao’s rich culinary heritage.
Executive Chef Darren Cheung brings years of extensive cooking experience and a penchant for adapting Western techniques to Chinese cuisine at The Venetian Macao’s award-winning restaurant.
Want to experience Macao like the people who live there? We’ve asked an academic, an artist and property expert to share their favourite spots that’ll take you beyond Cotai’s glitzy integrated resorts.
From 5-metre-tall riffs on Mickey Mouse to kaleidoscopic paintings, international pop artists Philip Colbert and Jason Naylor have teamed up with Sands China to present whimsical works at this year’s festival.
So much art, so little time. Here’s a hit list of places where you can encounter Macao’s visual arts scene.
At this ultra-luxurious sanctuary on the Cotai Strip, you can learn all about the hotel’s vast art collection with a team of butlers or explore at your own pace.
Macao’s historic buildings are justly celebrated, as are its dazzling integrated resorts, but in the shadow of both, you’ll find intriguing examples of the 20th century’s finest architectural hour.
Fastidious sourcing, pristine ingredients, uncompromising seasonality: these are the elements of a truly luxurious dining experience in our time.