Food & Drink

18 Mar 2021

Almond flour tortillas by Chef Maggie Chiang

Chef and restaurateur Maggie Chiang combines her culinary experience in France and Italy with a love of fine art. The winner of the 2015 Young Entrepreneur Excellence Award shares her versatile tortilla recipe – perfect for sweet or savoury toppings.

15 Mar 2021

Tryangle Roastery & Coffee Co.

Tryangle Roastery & Coffee Co has three locations around town, leading a new wave of specialty coffee shops.

15 Mar 2021

Brew Lab

Designed with Australian coffee culture in mind, this refreshing coffee shop offers a variety of experimental coffees, cakes and light bites.

12 Mar 2021

Baking Mania: 6 of the best baking classes and workshops in Macao

Whether you have a relentless sweet tooth or simply want to learn a new hobby, tap into the joys of baking this spring with one of Macao’s best baking classes.

06 Mar 2021

Macanese Bolo Menino by Chef Wong Meng Kang

The 11th Macanese Cooking Competition winner Wong Meng Kang, a Commis I Chef (First Cook) at Wynn Macau, reimagines the classic Macanese Bolo Menino. Here’s how to make the dish at home.

04 Mar 2021

Dumplings 101: 5 must-try Asian dumplings – and where to find them in Macao

You can find all kinds of dumplings in Macao but few actually originated here. From gaau-zi to gyoza, we track the stories behind the region’s most common dumplings, so you know where your favourite bites come from.

02 Mar 2021

How can nutrition improve mental and emotional health by Mariana de Oliveira Dias

Our mental wellbeing begins within the gastrointestinal tract, since more than 90% of serotonin is produced by gut microbes during digestion.

23 Feb 2021

Casa Don Alfonso

The restaurant is named after owner Alfonso Iaccarino’s two-Michelin-starred restaurant Don Alfonso 1890 in a hamlet outside of Naples.

23 Feb 2021

Terrazza

Getting together with friends and family to share food is a time-honoured Italian tradition, and Galaxy Macau’s Terrazza Italian Restaurant has mastered the art of hospitality.