Fortes Pakeong Sequeira, a musician and the owner of A Porta da Arte café takes you through his favourite spots in Macao’s hipster quarter.
Food & Drink
As the festive season unfolds, immerse yourself in a world of culinary delights at Sands China’s integrated resorts where special holiday menus embody the spirit of European Christmas traditions.
Macao News sat down with Chef Denver Govender, the entrepreneur behind one of the most popular restaurant openings of the year.
Need a place for Old World power lunching, or maybe somewhere to gorge on pizza with friends and family? Macao News has you covered.
The renowned masterchef embarks on an ambitious endeavour, seeking to showcase the sophisticated flavours and techniques of the Jiangnan region at his first and only restaurant in Macao.
After taking the culinary helm of the prestigious property in August, the Piedmontese chef has already become known for his lavish brunches and unique take on his native cuisine.
The closure of one of Macao’s oldest restaurants, A Vencedora, has saddened not only local diners but many visitors from all over the world who passed through its doors.
One of Macao’s oldest and most iconic restaurants is pulling down the shutters for the last time after the owners announced their retirement.
The renowned Scottish-born chef talks to Macao News about family, memorable experiences in his decades-long career, and what he can’t live without in his pantry.