Sara Santos Silva is a Macao-based freelance content writer covering lifestyle and culture. Always on the hunt for cool stories to write about, she loves to go on walks, read and explore the city with her family.
With the Year of the Rabbit upon us, we examine the meaning behind a few well-known and surprising Spring Festival traditions for an extra auspicious new year’s celebration.
This Chinese New Year, both hotels have put together a can’t-miss line-up of food, drink and wellness experiences for an unforgettable celebration.
2022年11月開幕的中國與葡語國家商貿合作服務平台展示館將進一步推動澳門成為中國與葡語國家的橋樑。
Opened in November, the new Pavilion of China-Portuguese-speaking Countries Commercial and Trade Service Platform further positions Macao as a bridge between China and the Portuguese-speaking world.
蛋撻在澳門的美食文化中擔當重要角色，但澳門葡撻與正宗葡式蛋撻之間又有何差別？讓我們一起細嘗它們的獨特滋味。
Egg tarts play a delicious role in Macao’s cultural heritage, but how well do you know them? Read on as we chew over the differences between local and Portuguese varieties.
Celebrate the most wonderful time of the year with decadent lunches, dinners and soirees at two of the most festive hotels on the Cotai Strip.
冥想有哪些好處？ 身兼作家、瑜伽導師及健康顧問的曾曉露（ Lou Lou）帶你在澳門展開一趟身心靈之旅，將正念融入日常生活當中。
