Based in Hong Kong, Wang is a renowned astrologer, tarot specialist, and clinical counsellor who blends spiritual practices with counselling
Sara Santos Silva
Senior Manager of Lifestyle & Client Relations
From the northern Portuguese city of Espinho, Sara is responsible for curating lifestyle content at Macao News, across web, newsletter and social media platforms. Although her position has its glamorous, sybaritic side, what she loves the most about her job is the chance to connect with people and listen to their stories. Sara has lived in Macao for nine years and both her children were born in the city.
Discover Eric Vildgaard’s Nordic flair, Dave Pynt’s Australian barbecue, and Vaughan Mabee’s farm‑to‑table philosophy
The Danish innovator behind gastronomic concepts like Dining Impossible and DI:JET has cultivated strong ties with the world’s top chefs, linking them up with elite epicureans.
Perched directly above Central Embassy, one of the city’s upscale malls, the luxury hotel is Hyatt’s swankiest address in Asia’s bustling modern metropolis
Marriott’s luxe boutique in Shanghai offers a polished, residential-style stay with a focus on lifestyle
Described by the artist as a ‘coffee table photo book’, MY MACAU: volume one of THE UNLIMITED COLLECTION marks her debut release
The Alaska-born fashion label founder and creative director was recently in Macao for the opening of the first PAIGE flagship store in Asia.
Billed as the largest spa in Macao, Wynn Palace’s royal-inspired retreat is designed to meet the needs of urban dwellers and travellers seeking cutting-edge rejuvenation
The winemaker's McLaren Vale Old Vine Grenache 2023 earned 96 points at the prestigious Decanter World Wine Awards in June
Mandarin Oriental's property in China’s Silicon Valley opened in January 2022 and has quickly become one of the Greater Bay Area’s most sought-after addresses
Missed out on tickets for the Chinese-American comedian’s Hong Kong shows? No matter, there’s a chance to catch him in Macao
Indian-born chef Deepanker Khosla is taking sustainable fine dining in the Thai capital to the next level, while celebrating his native culinary traditions