Catholicism has been part of the fabric of life in Macao for almost four and a half centuries. Here’s a look at architecture, museums and festivals with a Catholic connection.
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The renowned masterchef embarks on an ambitious endeavour, seeking to showcase the sophisticated flavours and techniques of the Jiangnan region at his first and only restaurant in Macao.
After taking the culinary helm of the prestigious property in August, the Piedmontese chef has already become known for his lavish brunches and unique take on his native cuisine.
The premier luxury and lifestyle travel title from China marked its 10th anniversary by honouring the crème de la crème of the hospitality industry, and the unveiling of the Gold List Awards in Macao for the very first time.
The 70th Macau Grand Prix has drawn a talented line-up for two consecutive, adrenaline-fuelled weekends. These are the F3 and F4 names to watch.
When you think of premier destinations for corporate gatherings and grand exhibitions, Macao has been quietly but swiftly climbing the ranks for some time now. So what’s driving this surge in popularity?
By hosting four top-tier golfers at Sands Golf Day, Sands China aims to solidify the city’s reputation as a leading sports tourism destination and a hub for nurturing young talent.
From frosty pints to ale-battered fish and triple-fried chips, and the ultimate Beef Wellington, the chef opens up about his proudest moments in his newest endeavour.
Coming to town for some serious motorsport? Here’s a list of establishments with trackside vantage points, putting you in the centre of the action.