Ekithi superfoods specialist links Macao with Mozambique and is building a greener, more prosperous future for its farmers.
Food & Drink
This Indonesian chef left home at 14 due to financial difficulties, migrated to Hong Kong to become a domestic worker, then built a culinary business in Macao.
We talk to vegan advocates and restaurant owners about the rise in plant-based lifestyles in Macao and why it’s worth a try.
Informal, intimate and unique, Funny Eye Tasting Room is home to Macao’s locally brewed craft beers, Funny Eye Brewery.
Going for a Michelin-rated meal doesn’t have to break the bank. Here’s your guide to affordable, award-winning eateries in Macao.
Meet the woman heading up one of Macao’s most authentically Thai kitchens, Bualong Izidro of Chiang Rai Kam Ok.
Leaving you nourished on a totally different level, this velvety red lentil Soup is not only hearty and full of flavours but also healthy.
How local business owner Leong Kam Hon overcame tremendous adversity to open Hon Kee Café, one of Macao’s best-known cafés, and establish the whipped coffee trend.
This recipe uses berries, bananas and immunity-boosting pineapple for a delicious and nutritious smoothie.