Azulejos, Portuguese cuisine and pastel coloured architecture aren’t just the calling cards of Lisbon – they’re iconic snapshots of Macao as well.
Macao Government Tourism Office
Pork chop buns are good, but have you ever tried the Portuguese prego?
In a city with great restaurants on every street corner, how do you narrow the field? By asking the experts, of course.
Founded in the 1940s, Chao runs the humble roast chestnut stall Cheng Kei, which still serves the wintertime treat even as the city has grown around it.
As the home of thousands of Indonesian expatriates, Macao understands the needs of Muslims far more than most Islamic visitors know.
The city’s wide selection of locally made sauces and condiments, which have histories stretching back decades, or in some cases, hundreds of years, make great gifts for the foodie in your life.
From Cottagecore to Y2K to streetwear, Gen Z fashion just hits different. Macao News caught up with local boutique owners and designers specialising in dressing the new generation.
Catholicism has been part of the fabric of life in Macao for almost four and a half centuries. Here’s a look at architecture, museums and festivals with a Catholic connection.
The 70th Macau Grand Prix has drawn a talented line-up for two consecutive, adrenaline-fuelled weekends. These are the F3 and F4 names to watch.