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Passing the helm at Macao’s Cheong Kei Noodles

In partnership with

Macao Magazine

PUBLISHED

Cheong Kei Noodles was established in 1995 by the husband and wife team of Cheong Iong Chai and Ho Wai Chan, who came to Macao from Guangdong in the 1970s. Today, their son Cheong Keng Lei is at the helm of the family business. Click here to learn more. 

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