Harald Christian Brüning is the Director of The Macau Post Daily newspaper. He speaks German, Spanish, Portuguese and English. During the course of an eventful career spanning nearly four decades, Brüning has worked for some of the world’s biggest news agencies, eventually setting up his own English-language newspaper focusing on local news in Macao.
Alfred Ng is Director of the Macau Services Division of Shun Tak China Travel Ship Management Limited. He speaks fluent Cantonese, Mandarin and English, and basic Portuguese.
Carlos Couto is founder of CC Atelier de Arquitectura, Macao’s largest private architecture practice. He also manages the Portuguese restaurant Tuga in downtown Taipei, Taiwan and is Taiwan’s biggest importer of Portuguese wines.
Nacky Kuan Sio Peng is Executive Director of Macao Water Supply Company Limited. She is fluent in Cantonese, Mandarin and English.
Sabrina Ho Chiu Yeng is Director and CEO of Poly Auction Macau Limited, founder and Managing Director of Chiu Yeng Culture Limited and member of the Committee of Cultural Industries of the Government of Macao SAR.
Eileen Stow is Chief Executive of Lord Stow’s Bakery. She considers herself a loyal person and an effective administrator who helps guide the minds of creators. She speaks English.
Michelle Ho is Chief Executive Officer of Golden Burger (Macao) Food Co. Ltd. and is a Developmental Licensee of McDonald’s for Macao, Zhuhai and Zhongshan, China. She speaks English, Cantonese and Mandarin.
Keith Buckley is Director of BCAM and Chairman of construction charity, Lighthouse Club Macau. He has overseen the construction of Sands China Ltd.’s projects in Macao, including Sands Macao, The Venetian, Four Seasons Hotel, Sands Cotai Central and, more recently, The Parisian.
Terry Sio is founder and president of the Rainbow Group, a prominent international luxury brand retailer located in both mainland China and Macao. She is fluent in Cantonese, Mandarin and English.