If there’s a more regal welcome than Londoner Grand’s two Sparkling Queens crossing the Shakespeare's Hall to offer arriving guests a flute of bubbles, then we’ve yet to hear of it.
Macao News
Last week’s 2025 FIA Annual Conference in Macao showcased global efforts to advance sustainability, road safety, and innovation in both mobility and motorsport
With Father's Day just around the corner, get ready for an onslaught of dubious humor, as we present our second annual collection of the absolute best (and worst) dad jokes
At Londoner Grand, it’s all about redefining luxury at scale: exclusive experiences tailored for every guest, paired with the space, style and service to welcome everyone from solo travellers to entourages.
Award-winning chef Edward Lee shares his inventive twist on Korean cuisine with three of his signature dishes at Londoner Grand’s new cafe.
Hungry for your next bite? Check out our round up of 5 new dining spots in Macao’s ever changing culinary landscape for inspiration
After a lavish hotel spread or a stylish market-style feast? These all-you-can-eat spots deliver big flavours for different budgets and tastes
The alert was issued by meteorologists yesterday after multiple parts of the SAR recorded readings of more than 32ºC
Awarded its first Michelin star last March, MGM COTAI’s Aji takes guests on a pan-Asian culinary adventure
Step into the vibrant, surreal world of Philip Colbert – the boundary-pushing artist whose iconic lobster alter ego has captivated the global art scene. Known for his bold pop-surrealist aesthetic, Colbert’s eccentric and immersive creations have transformed galleries across London, Rome, Seoul, Bangkok and Macao. Check out this video to get behind-the-scenes insights into the […]
Staying in town this Easter with no plans yet? We have a few ideas for you, from festive dining to markets and cultural performances (and yes, chocolate too)
In an exclusive interview with Macao News, Nakamura shares how his Japanese-German heritage shapes his culinary philosophy