Pin Yue Xuan: It’s Cantonese cuisine, but not as you know it
At 40, rising star Darren Cheung gracefully incorporates novel ideas and techniques into the Cantonese dishes at The Venetian Macao’s Pin Yue Xuan without losing sight of tradition.
Protected: Level-up luxury: 5 ‘Grand Butler’ services you need to try at Paiza Grand
There is no excerpt because this is a protected post.
You Might also like
The St. Regis Bar: Asia’s 50 Best Bars debut puts Macao back on the cocktail map
The swanky, jazz-infused watering hole led by mixologist Kevin Lai debuted at number 22 in the region this summer, marking a turning point for Macao’s bar scene.
Culinary passports: Find your favourite Western and Asian comfort foods in Cotai
Whether you’re craving familiar tastes of home or authentic dishes discovered while travelling, Sands China’s fantastic casual restaurants offer flavours from all over the world.