The Macallan brings Scottish heritage to Epic’s Southeast Asian kitchen
The Macallan partners with Epic Food Union for whisky-infused cocktails and dishes, featuring Thai mango sticky rice cocktail and pork jowl.
Protected: Elevating the scene: The Macallan’s new look lands in Hong Kong and Macao
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The Macallan meets Twelve25: Scottish spirit, French soul
Experience a Boulevardier with 12-year single malt and chocolate brownie dessert with 15-year Macallan at this Fai Chi Kei French restaurant.
The Macallan meets refined Chinese cuisine at Luna
At Luna, enjoy a Macallan Double Cask highball and pan-seared amadai with Double Cask-infused cream sauce, available throughout September.